Markup Calculator

Calculate markup percentage from cost and selling price. Find profit amount, gross margin, and see the complete breakdown of your pricing strategy.

$
Your cost to purchase/produce
$
Price you sell at
Results
markup
Cost
Selling Price
Profit
Markup %
Gross Margin %
Multiplier
Formula Used
Markup % = ((Price - Cost) ÷ Cost) × 100

What Is Markup?

Markup is the percentage added to the cost of a product to determine its selling price. It represents how much more than the cost you are charging. Markup is calculated relative to cost, making it different from margin, which is calculated relative to selling price.

Markup is essential for pricing strategy. Every retailer, wholesaler, manufacturer, and service provider uses markup to set prices that cover costs, overhead, and generate profit.

Markup Formula

Markup Percentage
Markup % = ((Selling Price - Cost) ÷ Cost) × 100
Selling Price from Markup
Selling Price = Cost × (1 + Markup% ÷ 100)
Cost from Markup
Cost = Selling Price ÷ (1 + Markup% ÷ 100)

Markup vs. Margin

Markup and margin are related but different calculations. The key distinction:

  • Markup is based on cost: (Price - Cost) ÷ Cost
  • Margin is based on selling price: (Price - Cost) ÷ Price
Markup %Margin %Multiplier
15%13.0%1.15×
25%20.0%1.25×
33.3%25.0%1.33×
50%33.3%1.50×
75%42.9%1.75×
100%50.0%2.00×
150%60.0%2.50×
200%66.7%3.00×
300%75.0%4.00×

Average Markup by Industry

IndustryTypical MarkupEquivalent Margin
Grocery15–25%13–20%
Clothing/Apparel100–300%50–75%
Electronics30–50%23–33%
Restaurants (food)200–400%67–80%
Restaurants (drinks)400–600%80–86%
Jewelry100–400%50–80%
Construction10–25%9–20%
SaaS / Software500–1000%+80–90%+

Common Markup Mistakes

  • Confusing markup with margin. A 50% markup is NOT a 50% margin. A 50% markup equals only 33.3% margin.
  • Not including all costs. Markup should cover COGS, overhead, labor, shipping, and profit. Calculate your total landed cost before applying markup.
  • Using the same markup across all products. High-demand items can support higher markups. Loss leaders may have low or negative markup to drive traffic.
  • Ignoring competitor pricing. Markup must be competitive. Price too high and you lose sales. Price too low and you leave money on the table.

Pro Tip: Keystone pricing (100% markup, 2× multiplier) is a simple starting point for retail. It produces a 50% gross margin. Adjust up or down based on competition, demand elasticity, and overhead costs.

Related Calculations

Markup Calculator FAQ

Markup % = ((Selling Price - Cost) ÷ Cost) × 100. Example: $50 cost, $75 price → ((75-50)÷50)×100 = 50% markup.
Markup is based on cost. Margin is based on selling price. 50% markup = 33.3% margin. 100% markup = 50% margin.
Selling Price = Cost × (1 + Markup%/100). $50 cost with 60% markup: $50 × 1.60 = $80.
Varies by industry. Retail: 50-100%. Grocery: 15-25%. Restaurants: 200-300%. Software: 500%+.
Margin = Markup ÷ (1 + Markup). 50% markup → 0.50 ÷ 1.50 = 33.3% margin.